Nutritional Value, Socioeconomic Importance and Ecological Contribution of Selected Indigenous Fruit Trees in Savanna Agroforestry Systems of Northeastern Nigeria

Authors

  • A. Wakili Department of Forestry and Environmental Technology, Federal Polytechnic, Bauchi-Nigeria Author
  • H.G. Abdullahi Department of Biological Sciences, Yobe State University, Damaturu-Nigeria Author
  • O. S. Kolawole Department of Biological sciences, Federal University of Kashere PMB 0182, Gombe State Author
  • M. I. Amobi Department of Biological Sciences, Federal University of Kashere PMB 0182, Gombe State Author
  • B. Bristone Department of Plant Science, Modibbo Adama University, Yola-Nigeria Author
  • A. Babale Department of Plant Science, Gombe State University, Gombe-Nigeria Author
  • M. B. Abdullahi Department of Biological Sciences, Federal University of Kashere PMB 0182, Gombe State Author

Keywords:

indigenous fruit trees, agroforestry, nutrition, rural livelihoods, regeneration, woody-plant diversity, northeastern Nigeria

Abstract

Indigenous fruit trees (IFTs) are important components of savanna agroforestry systems because they provide food, income and ecological services to rural households. This study assessed the nutritional value, socioeconomic importance and ecological contribution of five indigenous fruit tree species, namely Adansonia digitata L., Balanites aegyptiaca (L.), Delile Parkia biglobosa (Jacq.) R.Br. ex Tamarindus indica L., and Vitellaria paradoxa C.F.Gaertn., across selected communities in northeastern Nigeria. Proximate and mineral compositions were determined using standard laboratory procedures, while household socioeconomic information and woody vegetation data were obtained through household surveys and field inventories. The study assessed moisture, protein, fat, fibre, ash, carbohydrate, energy, calcium, iron, zinc and potassium, together with household utilization, income contribution, tree density, diameter at breast height (DBH), regeneration and woody-vegetation diversity. The reported nutrient values differed among species, with P. biglobosa having the highest crude protein content and V. paradoxa the highest fat and reported energy values. A. digitata had the highest fibre, calcium and potassium values, whereas P. biglobosa and B. aegyptiaca had the highest iron and zinc values, respectively. P. biglobosa and V. paradoxa generated the highest reported mean annual household incomes. Woody-vegetation richness and Shannon diversity were highest at Pindiga and lowest at Jakusko. Regeneration was strongest for B, aegyptiaca and weakest for A. digitata. The findings indicate that IFTs can simultaneously support dietary diversification, rural income generation and conservation of woody vegetation when retained and sustainably managed within agroforestry landscapes. However, the results should be interpreted as evidence of potential contribution rather than direct measurement of household nutritional status or biodiversity conservation outcomes. Khaya senegalensis (Desr.) A.Juss., Vitellaria paradoxa C.F.Gaertn., Tamarindus indica L., and Parkia biglobosa (Jacq.) R.Br. ex G.Don. Subsequent mentions used A. digitata, K. senegalensis, V. paradoxa, T. indica, and P. biglobosa

     

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Published

2026-06-12

How to Cite

Nutritional Value, Socioeconomic Importance and Ecological Contribution of Selected Indigenous Fruit Trees in Savanna Agroforestry Systems of Northeastern Nigeria. (2026). Jewel Journal of Scientific Research, 11(1), 218-228. https://jjsr.org/index.php/jjsr/article/view/154